en dacquoise
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en sachertorte
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en pastiera
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en financier (n, cake)
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en scone
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en king cake
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en cake
― InstanceOf ⟶
Weight: 0.5
en dessert Source: DBPedia 2015
en sheet cake
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en babka (n, cake)
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en galette
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en esterházy torte
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en groom's cake
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en coffee cake
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en pancake
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en prinzregententorte
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en torte
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en cupcake
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en jaffa cakes
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en chocolate cake
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en wedding cake
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en streuselkuchen
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en marble cake
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en rum baba
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015
en fruitcake
― InstanceOf ⟶
Weight: 0.5
en cake Source: DBPedia 2015