en agar (n, substance)
― IsA ⟶
Weight: 2.0
en culture medium (n, bacteriology) Source: Open Multilingual WordNet
en culture medium (n, bacteriology)
― IsA ⟶
Weight: 2.0
en food (n, wn) Source: Open Multilingual WordNet
en agar culture medium (n)
― IsA ⟶
Weight: 1.0
en culture medium (n) Source: OpenCyc 2012
en culture medium (n)
― IsA ⟶
Weight: 1.0
en organic matter (n) Source: OpenCyc 2012