en flavone |
― DerivedFrom ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en isoflavone |
― DerivedFrom ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en biflavone |
― DerivedFrom ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en prenylflavone |
― DerivedFrom ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bioflavone |
― DerivedFrom ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en flavonoid |
― DerivedFrom ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dihydroxyflavone |
― DerivedFrom ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en hinokiflavone |
― DerivedFrom ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en naphthoflavone |
― DerivedFrom ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en benzoflavone |
― DerivedFrom ⟶
Weight: 1.0
|
|
Source: English Wiktionary |