en fresh |
― RelatedTo ⟶
Weight: 2.47
|
|
Source: Verbosity players | ||
sh bajat (a) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: English Wiktionary | ||
sh svež (a) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: English Wiktionary | ||
sh taze (a) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: English Wiktionary | ||
en new (a, wn) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
sh nov (a) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: English Wiktionary | ||
sh luftirati (v) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: English Wiktionary | ||
en fresh (a, wn) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
sh odmoran (a) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: English Wiktionary | ||
sh svjež (a) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: English Wiktionary | ||
en preserve |
― RelatedTo ⟶
Weight: 1.91
|
|
Source: Verbosity players | ||
en produce |
― RelatedTo ⟶
Weight: 1.19
|
|
Source: Verbosity players | ||
zh 清爽 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ga nua (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
ja 生 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 透氣 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sa नव (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi graavikala (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 自新 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en florida room (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ventilation (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 新敗 (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
gml vrisch (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lo ສົດ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de nachschub (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en freshen (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi ताज़ा (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fa تازه (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 食新鮮 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
te క్రొమ్ముడి (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th สด (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 換血 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ur تازہ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sa नवीन (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de knackfrisch (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fo frískur (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
xcl զով (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hy նոր (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl ovenvers (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi ngát (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soilage (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hy հով (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl vers (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en wet market (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar حديث (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 鮮果 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
tr bayat (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
te నవ్యము (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en potamodromous (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cold |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 清逸 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
km ស្រស់ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en new dawn (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 換氣 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mg darony (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi अनचखा (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hy անթարշամ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 蝦仁 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
bg пресен (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en freshish (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
frp môvés (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ro tineresc (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi nước ngọt (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la sucidus (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es lozano (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
io fresha (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv dzestrs (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
tr yaş (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
pt arejado (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pro fresc (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nv ániidí (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hy մատաղ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi हालिया (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en green cheese (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 鮮花 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
tr taze (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fruit salad (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en light handed (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar عشبة (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fro nuef (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vep verez (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr frais (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar عشب (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
xcl նժոյգ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
be свежы (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sa नवनीत (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
is nýmjólk (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru мягкий (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi verevä (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil diwa (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
te నవీనము (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 新綠 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi vastapuristettu (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fro fres (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
da ny (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
he חי (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar حلاب (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
non grǿnn (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th ซิง (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dry market (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 清淡 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi गर्म (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th ข้าวเหนียวมะม่วง (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil mapanghi (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil manariwa (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh as daisy (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
tr körpe (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar غ ر ض |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la nuperus (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en estuary (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
te తాజా (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 生き生き (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil lagibas (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en leaf lard (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
no fersk (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en unfresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 清脫 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el νωπόσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el κολλαριστόσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja せいか (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresco (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
se sáiva (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la musteus (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gd fionnar (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ug يېڭى (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
oc fresc (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
crh taze (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
egx wꜣḏ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
cy ffres (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dawn of new day (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 原汁 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
se varas (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ady кӏэ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja のり (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en turn page (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th ทะเลสาบ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ang þeorf (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gv noa (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 鮮翠 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
egx rnpj (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi tươi (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 鮮美 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 生々しい (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la novicius (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en limnobios (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en partially defatted pork fatty tissue (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
egx rnpwt (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gd ùr (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en alfresco (r) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it originale (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
rup proaspit (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es grosero (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
bg свеж (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sa सरस (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it acqua e sapone (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en vegetable box (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
os нӕуӕг (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fil anggo (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
kbd щӏэ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
rup avros (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en freshling (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
et värske (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 兜風 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frescade (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil sariwa (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ast frescu (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ko 풋풋하다 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el χλωρόσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mayfly (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fa خرم (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi veres (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar راطب (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la mustus (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
kn ನವೀನ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
te నవ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en milk bottle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hy զվարթ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en evergreen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
vi mới mẻ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
et makõ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja 生鮮 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en freshen up (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en replenish (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cheese paper (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 新鮮 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fo feskur (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el αειθαλήσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gl louzán (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hy զով (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la viridissimus (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
cs osvěžující (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
egx ꜥnḫ (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ru пополнение (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ko 생생하다 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ar طري (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil sariwa (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ang fersc (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en hot (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 放風 (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 鮮嫩 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi makea (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 活跳 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la viridis (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
wa frexh (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
egx wꜣḏ (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zu sha (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja わかい (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
et karske (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en recrudescence (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la calens |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
xcl նոր (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lv dzestrais (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil bukal (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
yi פריש (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en off hook (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hu friss (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
non ferskr (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
cs čerstvý (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gu લીલું (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
stq frisk (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
bo སོས པ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fa نو (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ccc peswatalo (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en greengrocer (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en recruit (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en limnoplankton (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ru нетронутый (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gu તાજું (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de taufrisch (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hil bag o (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hit 𒉋𒀸 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la novellus (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
grc νέοσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja 生果 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en edamame (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en red meat (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ar طازج (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
krl veres (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ca fresc (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en novodamus (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ko 푸르디푸르다 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en off hizzle (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 保鮮 (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en off hizzy |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el φρέσκοσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi uunituore (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 新人 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 清新 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi tuoreeltaan (r) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
da frisk (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 食新嫣 (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
dlm fresc (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
enm fressh (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el γλυκόσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lv spirgts (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
non grœnn (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sw bichi (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 生薑 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en thalerophagous (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi lypsylämmin (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
grc καινόσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 水靈 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en greenly (r) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
mk пресен (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 菜場 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ar طري (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en stale (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en limnic (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr crème fraîche (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en unwilted (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi raitis (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ar ط ر و |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ko 푸르다 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja 若い (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ru парной (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
eo friska (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ru свежий (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja 鮮魚 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hsb čerstwy (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 乾爽 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
no frisk (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
xcl դալար (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 鮮尺 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
bn তাজা (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 生傷 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fresh (r) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hy անթառամ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
qu p api (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
non þjarfr (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi freesi (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ga óg (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ka ნორჩი (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
eo freŝi (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
vi tươi trẻ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nci yancuic chichihualayotlatetzauhtli (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hi तर (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ar صرب (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ko 신선하다 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en verdant (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en paleta (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ar رطيب (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 通風 (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de neuschnee (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hy քաղցրահամ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hi सब्ज़ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ar حلب (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lv spirgtais (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it aggiornato (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ota بایات (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
mn шинэлэг (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja 生 |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pt fresco (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en brackish (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en morning goods (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi tuoretuote (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
wym fryś (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en stale (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ar غض (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
th เขียว (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
ba сөсө (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
no frisk (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en terrapin (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en youngblood (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
os ног (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
zh 水菜 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 生猛 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl tintelfris (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
en fresh as rose (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
syc ܦܛܝܪܐ (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
ko 맑다 (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
ku تازە (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
no ferskvare (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
en nonjaded (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi verestyä (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
is ferskur (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sw pya (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
pl świeży (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la novus (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
en freshness (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
xcl հով (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 生鮮 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil sariwa (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en unfreshness (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ro proaspăt (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ventilate (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
frm frais (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
cs svěží (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en limnometric (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
az təzə (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 青翠 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la caleo (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pap fresku (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi aamunraikas (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil ango (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ozone (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
se vahca (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi tuore (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ga úr (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 生力軍 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 芳菲 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hy գեջ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hy թարմ (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
nv ániid (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
cy ir (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de apfelbäckchen (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil malamig (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 食新相 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar رطب (a) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
it fresco (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ga naíonda (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 嘗鮮 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi vihanta (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 鮮綠 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sv frisk (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en didapper (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi verevöittää (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la recens (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
qu choklo (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
tpi nu (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
scn friscu (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it pasta fresca (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dewy (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it orezzare (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ro cald (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
eo freŝa (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
az tər (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi स्वच्छ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it riposato (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sco caller (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru пресный (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ota تازه (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
frp frès (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
af vars (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th ตากอากาศ (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 幼齒 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gl fresco (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sv färsk (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
et vastne (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar طرو (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en temperature (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hu frissen (r) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 清純 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ur شاداب (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
no nysnø (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar غض (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
bn ফ্রেশ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pt viçoso (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mk свеж (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it freschissimo (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en chhena (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en catadromous (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl fris (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
syc ܛܪܘܢܐ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mk тазе (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 嘗新 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la vivus (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil panghi (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th จืด (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es fresco (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fa خنک (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sv fräsch (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
km ខ្ចី (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi raikas (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
xcl մատաղ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi nóng (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en vernal (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mt frisk (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sv söt (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es dulce (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la repens (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
grc χλωρόσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sco klondyke (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la friscus (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 鮮肉 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
grc ἔμπεδοσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ventilator (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de frisch (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nv niid |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gd nuadh (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
is nýsnævi (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar قرير (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ur سبز (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sa अभिनव (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nrf frais (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
grc θερμόσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv jauks (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
bg бодър (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 生猛海鮮 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ka ახალი (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lb frësch (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi vilpoinen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en amphidromous (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
bg зелен (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sq freskët (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ang cuwearm (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mr ताजे (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv spirgti (r) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it inedito (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it recrudescenza (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar طازة (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hy փայլուն (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
az yaş (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi vilpas (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
goh frisc (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gu નિપાળો (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de resch (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en al fresco (r) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es nóvel (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fresh |
― RelatedTo ⟶
Weight: 0.77
|
|
Source: Verbosity players | ||
en lake |
― RelatedTo ⟶
Weight: 0.6
|
|
Source: Verbosity players | ||
en market |
― RelatedTo ⟶
Weight: 0.54
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.53
|
|
Source: Verbosity players | ||
en new |
― RelatedTo ⟶
Weight: 0.52
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.48
|
|
Source: Verbosity players | ||
en refresh |
― RelatedTo ⟶
Weight: 0.4
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.4
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.33
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.31
|
|
Source: Verbosity players | ||
en clean |
― RelatedTo ⟶
Weight: 0.3
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.29
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.29
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.29
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.28
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.27
|
|
Source: Verbosity players | ||
en raw |
― RelatedTo ⟶
Weight: 0.27
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.26
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.25
|
|
Source: Verbosity players | ||
en grass |
― RelatedTo ⟶
Weight: 0.23
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.22
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.22
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.21
|
|
Source: Verbosity players | ||
en ripe |
― RelatedTo ⟶
Weight: 0.21
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.21
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.19
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.18
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.18
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.18
|
|
Source: Verbosity players | ||
en idea |
― RelatedTo ⟶
Weight: 0.17
|
|
Source: Verbosity players | ||
en refrigerator |
― RelatedTo ⟶
Weight: 0.17
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.17
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.17
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.16
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.16
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.15
|
|
Source: Verbosity players | ||
en river |
― RelatedTo ⟶
Weight: 0.15
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.15
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.15
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.15
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.15
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.15
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.14
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.13
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.13
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.13
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.13
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.13
|
|
Source: Verbosity players | ||
en window |
― RelatedTo ⟶
Weight: 0.12
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.12
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.12
|
|
Source: Verbosity players | ||
en fresh |
― RelatedTo ⟶
Weight: 0.11
|
|
Source: Verbosity players | ||
en news |
― RelatedTo ⟶
Weight: 0.11
|
|
Source: Verbosity players | ||
en air |
― RelatedTo ⟶
Weight: 0.11
|
|
Source: Verbosity players |