en lactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en coglycolide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pt ácido lático (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
eo laktacido (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactamic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en 2 hydroxypropanoic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en lactobacillus (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
cs kyselina mléčná (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
is mjólkursýra (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
no mjølkesyre (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en homolactic fermentation (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv pienskābe (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ko 유산 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en calcium lactate (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en paralactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactamide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en muramic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sulfolactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
eo lakta acido (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 乳酸菌 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ga aigéad lachtach (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it acido lattico (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en malic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en alpha hydroxy acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pl mleczan (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en oxygen debt (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hu tejsav (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en alactic (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi maitohappokäyminen (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactophenol (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en polylactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactoglyceride (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en octopine (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactate (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en phenyllactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el γαλακτικό οξύ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en heterofermentation (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en acid of milk (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en hyperlacticaemia (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
no melkesyre (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 乳酸 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 乳酸 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en malolactic (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en hyperlactacidemia (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en milk acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en cerealin (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
es ácido láctico (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en malolactic fermentation (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactoglycerol (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en alcoholase (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fo mjólkarsýra (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lacticaemia (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en homolactic (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactaldehyde (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en homofermentative (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en acetolactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactimide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactacidosis (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lacturamic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en magnesium lactate (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi maitohappo (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pl kwas mlekowy (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dextrase (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en burn (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en heterofermentative (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sodium lactate (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sv mjölksyra (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi maitohappobakteeri (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactyl (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja にゅうさん (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sarcolactic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en polylactic (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary |