sh kvasiti (v) |
― RelatedTo ⟶
Weight: 2.0
|
|
Source: English Wiktionary | ||
sh močiti (v) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
sh potopiti (v) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
sh namočiti (v) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
sh namakati (v) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
sh upijati (v) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
sh upiti (v) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
sh potapati (v) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
en sob (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 落湯雞 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en soak (v) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
rup ud (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sh natopiti (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr détremper (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 浸潤 (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en stain (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja ひたす (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ca ruixar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
mk изнакваси (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 淋濕 (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
co intinghje (v) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
la fluens |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
arc תרא (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pt encharcar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
vi tẩm (v) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
ru мочить (v) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en bloodsoaked (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
da sut (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
hy հագեցնել (v) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
it infradiciare (v) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en infusion (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
lv mirkt (v) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
la fluxurus |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en soak (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
es calar (v) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
de einweichen (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th จุ่ม (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru замачивать (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ko 배다 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soak (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
xcl թրջեմ (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hu ázik (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr retremper (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl drenken (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saturate (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it ammollamento (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pt embeber (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr macérer (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr délaver (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sv luta (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soak (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru впитать (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vot kassaa (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr imbiber (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es encharcar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
frm tremper (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th แช่ (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 潤濕 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru мокнуть (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru вымокать (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vep ligota (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it imbeversi (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el μουσκεύω (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ret (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 落水 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en resoak (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soak (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it impregnare (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en toast water (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hy թրմել (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja しみる (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
io trempar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mushy peas (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en buck (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ast moyar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru пропитывать (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es remojo (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ca xopar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
et kastma (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en drench (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en botamochi (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ko 스미다 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv vārīt (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
qu chulluchiy (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv mērcēt (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 浸す (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soaker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de weichen (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb humol (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es remojar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi liotella (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soaketh (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
it mettere a bagno (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en tincture (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ink pad (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es entripar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lb wässeren (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en eba (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
grc βαπτίζω (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en blot (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar عطن (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pl moczyć (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en macerate (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 沃澹 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
grc συμπίνω (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru замокать (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mk натопи (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it imbibire (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soak (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soaks (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en soak (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mk раскваси (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soak (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soak (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sk močiť (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 染みる (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl wellen (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr tremper (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ca mullar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sog (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 泄水 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it ammollo (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gl enchoupar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sco dreep (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru пропитать (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi ngấm (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl wateren (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soak (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 濕透 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mk кваси (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en wet through (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ca amarar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ist bagnà (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la madefacio (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil babad (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gv fann (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mk наквасува (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sq meh (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soak (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
th สวรรค์ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 濡濕 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en presoak (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soaking (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
xcl ներկանեմ (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
io arozegar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it macerarsi (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el λούζω (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la fluo (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it immersione (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mg mamonto (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pt ensopar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi liottaa (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soak (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
la intingo (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soak (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fro destemprer (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es ensopar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru замочить (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soakt (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
zh 浸入 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soak (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la intinguo (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en nixtamalization (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ca calar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en unsoaked (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soakest (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
ca rabejar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de quellen (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru просачиваться (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vec bagnar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fa خیس کردن (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru впитывать (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi सोखना (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gv soo (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hy թաթավել (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ang wesan (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi liota (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
syc ܕܩܠܐ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bedrench (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sponge (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja つける (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
xcl թաթաւեմ (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mk накваси (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hy ողողել (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi ngâm (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
dum weken (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
xcl թրմեմ (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru вымокнуть (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv mērcēties (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 染み込む (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en retted (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soak (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en soak (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 移る (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru просочиться (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja ずぶ濡れ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it mettere a mollo (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
da blød (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
ja ずぶぬれ (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
th จุ้ม (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
de absorbieren (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
en soaks (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en soakable (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
zh 滲水 (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
ru волгнуть (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
no få (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
cs namočit (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en watersoaked (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
rup molj (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la macero (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
ar تقطر (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
mk топи (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
xcl թանամ (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it bagnare (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en soak (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gd snàmh (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
mk натопува (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
en asoak (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 浸透 (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
ang begeotan (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de durchziehen (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en soak (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ang besteman (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 浸泡 (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lb weechen (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en watery (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it macerare (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 下水 (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en insteep (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ro opări (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el ποτίζω (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja 漬ける (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it ammollare (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en welk (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sodden (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en soaked (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fa خیساندن (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en all wet (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sweatsoaked (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en taw (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ru замокнуть (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
osx bigiotan (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de einweichen (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el μουσκεμένοσ |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it imbevere (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 泡腳 (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gd sùgh (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
oc rabejar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fa آغشتن (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en retting (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it penetrare (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ko 잠그다 (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en bate (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ro întinge (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en soak (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en bucking (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zu cwilisa (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
qu chulluy (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ro muia (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ca sucar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
scn abbagnari (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
he שרה (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nl weken (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it inzuppare (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 泡澡 (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en imarti (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ro pișa (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en soak (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary |