en Jam
― IsA ⟶
Weight: 3.46
en a spread Source: Open Mind Common Sense contributors dev and guru1
en centerfold (n, communication)
― IsA ⟶
Weight: 2.0
en spread (n, communication) Source: Open Multilingual WordNet
en shrimp butter (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en anchovy butter (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en miso (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en marshmallow fluff (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en invasion (n, medicine)
― IsA ⟶
Weight: 2.0
en spread (n, event) Source: Open Multilingual WordNet
en decentralization (n, act)
― IsA ⟶
Weight: 2.0
en spread (n, act) Source: Open Multilingual WordNet
en cheese spread (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en center spread (n, communication)
― IsA ⟶
Weight: 2.0
en spread (n, communication) Source: Open Multilingual WordNet
en diffusion (n, mythology)
― IsA ⟶
Weight: 2.0
en spread (n, event) Source: Open Multilingual WordNet
en spread (n, act)
― IsA ⟶
Weight: 2.0
en extension (n, act) Source: Open Multilingual WordNet
en peanut butter
― IsA ⟶
Weight: 2.0
en a spread Source: Open Mind Common Sense contributors keratak and trevorm
en circulation (n, act)
― IsA ⟶
Weight: 2.0
en spread (n, act) Source: Open Multilingual WordNet
en irradiation (n, physiology)
― IsA ⟶
Weight: 2.0
en spread (n, event) Source: Open Multilingual WordNet
en spread (n, event)
― IsA ⟶
Weight: 2.0
en change of location (n, event) Source: Open Multilingual WordNet
en hummus (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en spread (n, attribute)
― IsA ⟶
Weight: 2.0
en girth (n, attribute) Source: Open Multilingual WordNet
en tapenade (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en peanut butter (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en lobster butter (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en fishpaste (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en radiation (n, event)
― IsA ⟶
Weight: 2.0
en spread (n, event) Source: Open Multilingual WordNet
en scatter (n, act)
― IsA ⟶
Weight: 2.0
en spread (n, act) Source: Open Multilingual WordNet
en spread (n, communication)
― IsA ⟶
Weight: 2.0
en page (n, communication) Source: Open Multilingual WordNet
en dispersion (n, act)
― IsA ⟶
Weight: 2.0
en spread (n, act) Source: Open Multilingual WordNet
en nut butter (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en tahini (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en onion butter (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en dispersion (n, event)
― IsA ⟶
Weight: 2.0
en spread (n, event) Source: Open Multilingual WordNet
en pate (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en garlic butter (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en Jelly
― IsA ⟶
Weight: 2.0
en a spread Source: Open Mind Common Sense contributors dev
en pimento butter (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en spread (n, food)
― IsA ⟶
Weight: 2.0
en condiment (n, food) Source: Open Multilingual WordNet
en margarine (n, food)
― IsA ⟶
Weight: 2.0
en spread (n, food) Source: Open Multilingual WordNet
en mayonnaise (n)
― IsA ⟶
Weight: 1.0
en spread (n) Source: OpenCyc 2012
en mustard (n)
― IsA ⟶
Weight: 1.0
en spread (n) Source: OpenCyc 2012
en butter (n)
― IsA ⟶
Weight: 1.0
en spread (n) Source: OpenCyc 2012
en spread (n)
― IsA ⟶
Weight: 1.0
en change of location (n) Source: OpenCyc 2012
en yeast extract spread (n)
― IsA ⟶
Weight: 1.0
en spread (n) Source: OpenCyc 2012
en spread (n)
― IsA ⟶
Weight: 1.0
en food ingredient (n) Source: OpenCyc 2012
en spread (n)
― IsA ⟶
Weight: 1.0
en condiment (n) Source: OpenCyc 2012
en jam (n)
― IsA ⟶
Weight: 1.0
en spread (n) Source: OpenCyc 2012
en cheese spread (n)
― IsA ⟶
Weight: 1.0
en spread (n) Source: OpenCyc 2012
en margarine (n)
― IsA ⟶
Weight: 1.0
en spread (n) Source: OpenCyc 2012
en miracle whip (n)
― IsA ⟶
Weight: 1.0
en spread (n) Source: OpenCyc 2012
en peanut butter (n)
― IsA ⟶
Weight: 1.0
en spread (n) Source: OpenCyc 2012