fr lait uht (n) |
― IsA ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr lait cru (n) |
― IsA ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr lait pasteurisé (n) |
― IsA ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr lait caudé (n) |
― IsA ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr soupe au caudé (n) |
― IsA ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr lait demi écrémé (n) |
― IsA ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr lait broussé (n) |
― IsA ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr lait entier (n) |
― IsA ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr colostrum |
― IsA ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr lait |
― IsA ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr lait fermenté (n) |
― IsA ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr lait écrémé (n) |
― IsA ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr milk shake (n) |
― IsA ⟶
Weight: 1.0
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Source: French Wiktionary |