Edge list
Results from
ConceptNet 5.8
Source:
crowdsourcing by Kyoto University & Yahoo Japan Corporation
Documentation
FAQ
Chat
Blog
Documentation
FAQ
Chat
Blog
ja
牛挽き肉
―
IsA
⟶
Weight: 2.0
ja
ひき肉
Source:
crowdsourcing by Kyoto University & Yahoo Japan Corporation
ja
ひき肉
―
IsA
⟶
Weight: 1.0
ja
肉
Source:
crowdsourcing by Kyoto University & Yahoo Japan Corporation
ja
ハンバーグステーキ
―
IsA
⟶
Weight: 1.0
ja
ひき肉
Source:
crowdsourcing by Kyoto University & Yahoo Japan Corporation
ja
牛 ミンチ
―
IsA
⟶
Weight: 1.0
ja
ひき肉
Source:
crowdsourcing by Kyoto University & Yahoo Japan Corporation
ja
ひき肉
―
IsA
⟶
Weight: 1.0
ja
食肉
Source:
crowdsourcing by Kyoto University & Yahoo Japan Corporation
ja
ミンチ
―
IsA
⟶
Weight: 0.5
ja
ひき肉
Source:
crowdsourcing by Kyoto University & Yahoo Japan Corporation
ja
ひき肉
―
IsA
⟶
Weight: 0.5
ja
精肉
Source:
crowdsourcing by Kyoto University & Yahoo Japan Corporation
ja
ひき肉
―
IsA
⟶
Weight: 0.5
ja
肉類
Source:
crowdsourcing by Kyoto University & Yahoo Japan Corporation
ja
ハンバーグ
―
IsA
⟶
Weight: 0.5
ja
ひき肉
Source:
crowdsourcing by Kyoto University & Yahoo Japan Corporation
ja
ひき肉
―
IsA
⟶
Weight: 0.5
ja
ミート
Source:
crowdsourcing by Kyoto University & Yahoo Japan Corporation