| en braise (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en pan-fry (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en rice (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en clarify (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en dredge (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en whip up (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en butterfly (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en pan-broil (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en salt (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en truss (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en griddle (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en season (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en Chinese brown sauce (n, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en shirr (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en curry (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en fillet (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en barbecue (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en whisk (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en puree (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en baste (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en curry (n, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en fricassee (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en boil down (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en caramelize (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en try (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en frost (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en beat (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en roast (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| sh puniti (v) |
― HasContext ⟶
Weight: 2.0
|
|
Source: English Wiktionary | ||
| en microwave (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en jug (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en fortify (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en zest (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| sh ispunjavati (v) |
― HasContext ⟶
Weight: 2.0
|
|
Source: English Wiktionary | ||
| en dress (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en savor (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en pan roast (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en spike (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en concoct (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en churn (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en deep-fat-fry (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en pressure-cook (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en alcoholize (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en stir fry (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en sauce (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en overboil (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en marinade (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en french-fry (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en souse (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en bread (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en stew (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en fry (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en frizzle (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en Jewish rye bread (n, judaism) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en bruise (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en cook (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en brown (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en reduce (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en alfredo (n) |
― HasContext ⟶
Weight: 2.0
|
|
Source: English Wiktionary | ||
| en toast (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en challah (n, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en precook (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| sh napuniti (v) |
― HasContext ⟶
Weight: 2.0
|
|
Source: English Wiktionary | ||
| en steam (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en blanch (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en splat (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en bake (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en pepper (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en ginger (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en simmer (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en cream (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en flour (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en crumb (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en devil (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en spatchcock (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en char (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en can (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en lard (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en ovenbake (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en egg (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| sh ispuniti (v) |
― HasContext ⟶
Weight: 2.0
|
|
Source: English Wiktionary | ||
| en conserve (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en coddle (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en brine (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en saute (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en squid (n, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en broil (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en hibachi (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en grill (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en mask (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en fire (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en pickle (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en stuff (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en dun (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en put on (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| en corn (v, cooking) |
― HasContext ⟶
Weight: 2.0
|
|
Source: Open Multilingual WordNet | ||
| fr réduire (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gl zorza (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en peach water (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi kuoriainen (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en steam (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| mr पदार्थ (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi ryöpätä (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr piment (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja チン (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr domuz pastırması (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en armadillo egg (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en dredge (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en branzino (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv luta (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el μπαχαρικό (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| lb farcéieren (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en macro (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr tarabistouiller (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en salamander (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el ρίγανη (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en royal icing (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en seviyan (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en cabrito (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en cafreal (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de einmachen (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en abaisse (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en proof (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en tomalley (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| io gratino (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ca socarrat (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| hu töltelék (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de cheddarkäse (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de quirl (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en crépinette (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en scaloppine (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| lad enhaminar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en unbasted (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en tahchin (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| vi nhãn nhục (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en chaunk (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| no skrog (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de jus (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it affogare (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr cervelle (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en shrimp dejonghe (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el μαϊντανόσ (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| nrf broche (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt misturar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en capered (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr bain marie (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es cebiche (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ceb tambok (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en mock fish (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| enm dorry (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja 割り下 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| hu perec (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en brown (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| hi छोले (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de kamm (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de filet (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en fabricate (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| mr वाटणे (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en flank (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de sauce (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga bior (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en base (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en bonbon (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de würzsauce (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it marinare (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga stobh (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en ragi (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en bhaigan (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it testo (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ru хворост (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi paseerata (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr brider (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja ちゃわんむし (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr piler (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en underfired (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| lad abafar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt ensopado (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en batter (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en amandine (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en french cut (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en dock (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi nahistua (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de rosinenkuchen (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de haschieren (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en javitri (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ceb tasa (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 配料 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| id teriyaki (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 火候 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el ασβεστόνερο (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en pudhina (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 猛火 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en adraki (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en piping (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi gratiini (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt massa (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv spett (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el ζαφορά (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi sokerikuorrute (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en nitsuke (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr laurier (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el φασκόμηλο (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de füllsel (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de semmelknödel (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en kalitsounia (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr relevé (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de auftreiben (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el τζίντζερ (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en montreal seasoning (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| my အဆီ (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el ζύμωση (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi flambeerata (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en tablespoon (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en zest (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en dredging box (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt bater (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en saba (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en béarnaise sauce (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv reda (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| lad bolarse (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el κανέλα (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 氽燙 (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt chanfana (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gl rustrido (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi loimuttaa (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el σουσάμι (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi montteerata (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| lad enreynar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en suimono (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr barder (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gv broie (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el αβγοκόβω (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ru пряность (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ca adobar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr guakamole (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en hasenpfeffer (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en rare (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr farcir (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en jheenga (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en gratinate (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it rifriggere (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr marine etmek (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el αμυγδαλάτοσ (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| lt mušti (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de zuckerguss (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en concassed (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en fricassee (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr saignant (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de mikrowelle (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it flambare (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es brasear (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de schmorbraten (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it cucinare (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en montreal steak spice (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en blitz (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es flambear (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt pasta (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga bior róst (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en bard (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr fouet (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr gratiner (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt massa folhada (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de rolle (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr baharatı (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 大火 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en daurade (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en chasseur (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en la minute (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 過冷河 (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it spolverare (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi suomustin (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en engastration (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en herbed (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gl caldeirada (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es turbinar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| lb bannen (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de passieren (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 慢火 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de süsssauer (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en kale (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en slip (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gv clanneyder (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| af braai (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en velouté (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi tiristää (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja 火加減 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr râble (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr rebattre (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr çedar peynirini (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt fuê (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en achari (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr porter à ébullition (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja 味醂 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| da spiseske (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en jhinga (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr moule (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt apurar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en methai (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga beirigh (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| da knivspids (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi käristää (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en ricer (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en aquafaba (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en drizzle (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt molho (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en reduction (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr abattis (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr pâte feuilletée (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| no lutefisk (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv kastrullock (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en papillote (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt saloio (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr velouté (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en gluten (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr napper (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en beurre manié (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de wasserkocher (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es batir (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi vispilöidä (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi blanseerata (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en lehsuni (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en mee (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en nap (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en spider (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en flash fry (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en spin (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt receita (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en mark (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi gratiinikastike (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gl allada (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en scald (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de einlegen (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en jeera (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en italian (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de rezept (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| mdf калонь (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en make up (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en fold (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en jaiphul (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en egg wash (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en china cap (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en galouti (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga bruith (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr julienne (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| th ผัด (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en musubi (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| nl vogelnestje (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv beredd (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it puntarella (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr baharat (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi kokoon keittäminen (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en caramelize (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en tomato sauce (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it deglassare (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| lad bimuelera (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr à petit feu |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja 出来上がる (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de schlagen (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja ココア (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ang þwirel (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr broche (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ru довести (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en blanch (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fro broche (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en ladleful (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en elaichi (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el πιπέρι καγιέν (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja 下ごしらえ (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it dado (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de gut durch (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr braiser (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi survoa (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt tabefe (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en dhungar (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en creme (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de grill (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga donnaigh (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi liekittää (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en makhani (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr salçalık (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en paper case (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr rognon (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gl adobar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| id sancan (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it spalla (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en pipe (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi raaste (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el αλίπαστοσ (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es entibiar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el κοκκινιστό (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en saunf (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv kockkniv (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en well done (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en rouelle (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 滑溜 (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en braise (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 擀麵棍 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi kiehauttaa (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga leis (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gu વઘાર (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja レンジ (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en forcemeat (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi ryöppäys (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr chausson (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en meat pie (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr roux (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en queen cake (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr battre (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en methi (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ru баба (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de glasur (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt acebolado (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gl pote (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi freesaus (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga measc (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en batter (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it affogato (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en feuilletine (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en parmigiana (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en grate (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi savuamispiste (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en unegged (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga leasaigh (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr çeşniyi (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja 下ごしらえ (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| nrf rîngnon (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el τρίβω (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt chavão (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr pastırma (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en dredge (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de füllen (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga suanbhruith (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en taste |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| io gratinizar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en decoct (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en véronique (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en grill (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en supreme (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el συνταγή (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en chuck (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it friggere (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| id mirin (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en coddled egg (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| io pasto (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt cozido (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| he השחים (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja ホルモン (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr fane (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| lb gratinéieren (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it indorare (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en sweet and sour (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi teelusikka (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi yleiskone (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en side (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr cochon de lait (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en shish (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el αβγοκομμένοσ |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr makara (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga frioch (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en fabrication (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| hu dinsztel (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr pasta (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi suurustaa (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en mandu (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en cook (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi kuullottaa (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en ambotik (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en cecil (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gv lieh vroie (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en crustless (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it alla mugnaia (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en rubbed (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ar كيك (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en buttercream (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en overbrown (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de fülle (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el μουσακάσ (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| hu flambíroz (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en beaten (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en mince (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el κοκκινιστόσ (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de kondiments (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr revenir (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en measure (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt prego (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en nappe (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en animelles (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en diffuser (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en reduce (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr kıymak (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de unterziehen (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en sachet (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja ポーション (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga scall (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr poêler (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ca enrossir (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr plan de cuisson (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr florentin (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en yellow cake (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en palak (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el εστραγκόν (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de zubereiten (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt deglaçar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en deglaze (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 擀麵杖 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it farcia (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en scroll (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it dorare (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr vanner (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en bard (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en zafrani (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en bordelaise (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| vi xoong (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en nappe (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| nrf fricachi (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en overfired (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en blt (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en pickling lime (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en kipper (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en rocher (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja ジュージュー (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en chicken tender (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de kondiment (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en cloved (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de blanchieren (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv bryna (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 寬油 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el αβγολέμονο (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en gobi (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de hämmchen (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt cravo (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en bee hoon (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de würzsaucen (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en velvet (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gl faldra (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr peynirli pasta (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el αμελέτητα (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it cornicione (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it scottare (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en mount (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it imbastire (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| id susyi (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en render (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| hu dunszt (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en malai (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| hu máz (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de dünsten (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gl abafar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gl espeto (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en sauced (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi halstari (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv hajmal (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi hauduttaa (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv sats (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga róst (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ru доводить (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en brûlée (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en middlings (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en caramel (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr achard (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ko 다지다 (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| io sauco (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr à l anglaise (r) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr sosluk (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt frito (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el αλίπαστα (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| io stufajo (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de saucen (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr légume (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en seasoning (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr incollable (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de schweinshaxe (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr blondir (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el ακαρύκευτοσ (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en tent (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi paneerata (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ceb kinamunggayan (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en smoke point (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en foamer (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el ποντίκι (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| io amortisar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja 板 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de kondimente (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de bürgerlich (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it battuto (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ka ოსპი (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| hu pirul (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| enm sirup (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es montar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en chrusciki (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| da spsk (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr pimenter (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en skin on (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ru ножка буша (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ru томить (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr dorer (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| nrf êtuiver (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi gratinointikastike (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 味醂 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga bácáil (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it pasticcio (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja ガツ (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el γέμιση (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it gnocco (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en brown bits (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr peynirli kek (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en scallopini (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv koksalt (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 小火 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi freesata (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en pestoed (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de knödel (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en oversalt (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga glónraigh (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en gaufrette (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt muamba (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en music bread (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en flambé (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi kypsä (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| enm winge (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en overbattered (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr fond (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi napeerata (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en zeera (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| nl aardappelpuree (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt torrar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el ταχίνι (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr noyer (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en shortening (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en testarolo (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en jelly roll pan (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en carbonado (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en ribbon (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt ponto (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi friteerata (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en knob (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gl xeno (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en coddler (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en tomato (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es socarrat (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv lägg (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv lutfisk (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en set sponge (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr sabler (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es desglasar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi ruokalusikka (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja 漉し器 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en make ahead (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt estufar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es batido (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi imeltää (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en gigot (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en crème (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es mesenterio (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es menudo (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en garnish (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| no glasur (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en spoonable (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en ceviche (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it pentola (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en pupton (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en semi homemade (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| vi cháy (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja じゅうじゅう (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en pané (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en cream (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en liquor (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en pradhaman (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| da knsp (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el βότανο (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es recado rojo (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr touiller (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr déglacer (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ang þwære (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ko 달다 (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el λαδερόσ (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr ganache (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en manapua (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| id tobiko (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de eisbein (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gv blinkit (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en sambar (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en rupchanda (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr désossé (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr saur (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 關火 (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en volcano potato (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr habillage (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en marquise (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en bain marie (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en oamc (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga urbhruith (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi ruskistaa (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el πιπέρι (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ar قدر (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| da teskefuld (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en mise en place (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en caramelization (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es al gusto (r) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el δίπλα (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en lasoon (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el ακοπάνιστοσ (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 佐料 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en chicken à la king (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| nl barbecueën (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv lag (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi breseerata (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja 焼く (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ru венчик (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| hu nyújt (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv röra (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja 炒める (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en suprême sauce (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr timbale (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| nl chapelure (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it sbianchire (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en atomic buffalo turd (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ko 처방 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en spam musubi (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en boil up (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de marillenknödel (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga bácáil (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| da tsk (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en dhania (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ru рубец (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de einlage (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr navet (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja 照り焼き (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr dinde (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en quenelle (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en panéed (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| de durchgebraten (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja チン (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| hi छौंक (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en breadcrumb (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el παπουτσάκι (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ceb hubas (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt enfarinhar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en browner (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gl raxo (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| hu szirup (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi glaseerata (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| sv recept (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ru заправка (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| zh 麵杖 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| nds füllen (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| pt chapa (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en salume (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ar كعكة (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en candy (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en sous chef (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| no trekke (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| es torrar (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en cookie sheet (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fi leivittää (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en stovetop (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en fines herbes (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr thermostat (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr mets (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr éclair (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| it farcire (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| el μπολονέζ (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ja リエゾン (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en battered (a) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| eo friti (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| gv lieh vroie (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| tr krem şanti (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en chicken finger (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| hil bati (v) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| fr pilonnage (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en turmeric (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| hu bundás (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| nl smeuïg (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fi monitoimikone (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en chatpata (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en duxelles (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en kushiyaki (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| enm dorry (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fr tarte flambée (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it ciabatta (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 甜酸 (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| tr mayhoş (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en nonpareil (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fr salage (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it alla puttanesca (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| hy լեզու (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en fool (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it a scottadito (r) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fr abaisse (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| io stufar (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| vi chè sâm bổ lượng (n) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| el αυγοκομμένοσ |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| en fond (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| el μυρωδικό (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| gd grìos (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| sv vända (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 作料 (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| es dorar (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en make ahead (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en sweat (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| sv sky (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| tr krem şantiyi (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ja 具 (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| sv slev (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 黃燜 (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en frog (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en texas trinity (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| hu blansíroz (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en chinois (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en jjim (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fi kandeerata (v) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| en dead man's fingers (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| sv blanka (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| nrf d'battre (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 糖醋 (a) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| it imbiondire (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fi pannunalunen (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| lmo oli (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fi suuruste (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en cappelletti (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en guard of honour (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fr abricoté (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fi kaltata (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ja ブランケット (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| gl cachucha (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| el σχάρα (n) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| en stonebaked (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it soffritto (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fr gratin (n) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| cs krvavý (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en julienne (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| gl empanada (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ja ぶつぶつ (r) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| hu csokoládémáz (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| lb dëmpen (v) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| ru потушить (v) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| en sample (n) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| en bat out (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| vi công thức nấu ăn (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| enm toilen (v) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| de muschel (n) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| fr mouiller (v) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| it chitarra (n) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| pt mal passado (a) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| sv kavel (n) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| fr mise en place (n) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| zh 鹼水 (n) |
― HasContext ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
| ga oideas (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ru комбайн (n) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| en dum (a) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| fr écraser (v) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| en lard (v) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
| de messerspitze (n) |
― HasContext ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
See Copying and Sharing ConceptNet for more details.