sh hrskav (a) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
en crisp (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pletzel (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en crisply (r) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el τσιπσ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el ξεροψημένοσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en crisp (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb tuskig (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 爽脆 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en crispt (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi kirpeä (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en portuguese roll (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en crisped (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
de knackfrisch (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en angel wings (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gd fionnar (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de knusprig (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en crispness (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en ulotrichi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en shrewsbury cake (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi sipsi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb tikig (a) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en crispy (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fa ترد (a) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
cs křupavý (a) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
zh 油酥 (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pl chrupek (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb pepino (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en crisp (v) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en frow (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb unkog (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el τσιπ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de knackig (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru сухарь (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mandlach (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pl świeży (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ga aibí (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sopaipilla (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de labberig (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
eo terpomfloko (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frizzle (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crispiness (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 豆酥 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi स्वच्छ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl chips (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
eo ĉipso (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisps (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
zh 洋芋片 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 薯片 (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en scrap (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en zwieback (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gu તાજું (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja さくさく (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
tr ayazlı (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en zephyrette (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar جعد (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja しゃきしゃき (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de krosch (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fil malutong (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ka ტკაცუნი (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gd sliseag (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en papadam (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en nibble (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar ج ع د |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en unwilted (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi kirpakka (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it pane carasau (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it carta musica (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb ungkog (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl broos (a) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en ultracrisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de resch (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it croccante (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el κολλαριστόσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el φρυγανίζω (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 薄脆 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisping (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
da kiks (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es churruscar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es totopo (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 泠泠 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en breadstick (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crumpy (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en grab bag (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en melba toast (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es rizar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja さくさく (r) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el πατατάκι (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja かりかり (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
grc καπυρόσ (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en tortilla chip (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ar تجعد (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en shrub celery (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisping (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en shkedei marak (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 乾脆麵 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en blurry (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cucumber (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en supercrisp (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr croustilleux (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi करारा (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sk chrumkavý (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en taffeta (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pt crocante (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crisper (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en apple |
― RelatedTo ⟶
Weight: 0.31
|
|
Source: Verbosity players | ||
en starch |
― RelatedTo ⟶
Weight: 0.17
|
|
Source: Verbosity players |