| en nonfermentable (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en fermentable (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
| en fermentability (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en unfermentable (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en fermentable (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it fermentescibilità (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fr fermentescible (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en fermentescible (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it fermentescibile (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it fermentabile (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en mashout (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||