| sh pršut (n) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
| it prosciuttino (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it mozzarella in carrozza (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en saltimbocca (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it prosciutto (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it prosciuttello (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en prosciutto (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en prosciutto (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fr parme (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| mk пршута (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en parma ham (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| pt prosciutto (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it prosciuttificio (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it prosciuttato (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en prosciutti (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
| vec parsuto (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||