Results 1–1000
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en sugar |
― RelatedTo ⟶
Weight: 8.17
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 5.8
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 4.89
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 3.41
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 3.36
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 3.25
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 2.92
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 2.91
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 2.71
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 2.7
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 2.65
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Source: Verbosity players | ||
en cake |
― RelatedTo ⟶
Weight: 2.46
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 2.35
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 2.32
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 2.23
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Source: Verbosity players | ||
en salt |
― RelatedTo ⟶
Weight: 2.11
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 2.01
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Source: Verbosity players | ||
sh šećerni (a) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
sh šećer (n) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
sh agda (n) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
en sugar |
― RelatedTo ⟶
Weight: 1.92
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 1.56
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 1.35
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 1.35
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 1.31
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 1.21
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 1.19
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 1.19
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 1.19
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 1.19
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 1.18
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 1.16
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 1.13
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Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 1.03
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Source: Verbosity players | ||
hi शक्कर (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en aglycosuria (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en yokan (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fro çucre (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en ribonucleotide (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en chocnut (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cerealin (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en blancmange (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja 羊羹 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en tetrasaccharide (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr sucre (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
vi nước mắm (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en monoglycosylated (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en glycoligand (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cobbler's punch (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lad asukar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en chelsea bun (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi palasokeri (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en candy apple (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb kalamay (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it saccarino (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en nonsugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en glucic (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en amylase (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb ensomada (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi sokerikuorrute (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en shortcake (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar glass (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fairy butter (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cyclic nucleotide (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en diastatic (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pièce montée (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugaring (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb tagaktak (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en glycosyl (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pain de mie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ar سكري (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
alt чикир (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pentaacetate (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
wa souke (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
rm zucher (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
dsb słodki (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gd siùcar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en synanthrose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pseudooligosaccharide (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en azasugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en saccharify (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
krl zuahari (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en azidosugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en threonic acid (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en anhydrosugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil balas (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pentosuria (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar substitute (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en must weight (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cookie dough (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
br sukr (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en deoxyglucosone (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en palmier (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en rock candy (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugared (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en galactolipid (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cerebrose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ki cukari (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cotton candy (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sweet (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ady шэкэр (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en aglycemia (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugarhouse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ms kaya (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en panhouse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en chrain (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el μέτριοσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pilon (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
chr ᎧᎵᏎᏥ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en glycosinolate (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
az şəkər (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en disaccharide (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sekanjabin (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en alien nucleic acid (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugarer (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en diglycosylated (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en miraculin (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja 西瓜糖 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sack whey (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pl cukier (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en akutaq (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en glycogroup (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pa ਸ਼ੱਕਰ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en inactose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en gleucometer (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en phosphosugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en mutarotation (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en globoside (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sweetcure (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pentasaccharide (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en panela (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es ostras |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en jaggery (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fy sûker (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ko 인절미 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en vinasse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en babinka (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es meca |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en rockbun (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi sokeripala (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi sokerisirotin (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en demerara (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sq sheqer (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb keyk (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi sokeroittaa (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pathia (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en hexasaccharide (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en palm sugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
rm zutger (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es garapiñar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en amyloglucosidase (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en curaçao (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
te సిత (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr sucré (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
or ଚୀନ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en calas (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en proximate principle (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en heterosaccharide (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en caramelize (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb kinutil (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sulfoquinovose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb puto balanghoy (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en saccharimetry (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en praline (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en sugarlike (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fur zucar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 糖分 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en ledikeni (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
enm sugre (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en nucleosidase (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en ose |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en amylolysis (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb salbaro (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en diet coke (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en mashing (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en ginger wine (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sw sukari (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi sokeripihdit (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb indayinday (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en monoglycosylglycerol (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en hydroxymethylfurfural (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en biomolecule (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja 砂糖 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugary (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sa शार्क (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fa پانید (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en malt (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it zucchero (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en buttermint (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
si සීනි (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es azucarar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
eo sukero (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en crispy seaweed (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en acetonide (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en hyaline (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
dv ހަކުރު (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en gallize (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en tyvelose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
da æbleskive (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en desugared (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es cachis |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
scn zuccuru (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en powellize (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en metacetone (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi sokerivesi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en multiglycoside (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it zuccheriero (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
twf kophà’ąsíne (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en anhydrogalactose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hu cukorcsipesz (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
te శర్కర (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb tinemplahan (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en deglycosylation (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en saccharide (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hi चिनिया (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en chocolate concrete (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
tet masin midar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar palm (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
cv сахӑр (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb pinyato (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en enumerated articles (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en crushed sugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en burgoo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi kilju (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cane brake (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
jv ꦏꦮꦸꦁ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ms sakar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en glucometabolic (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en jelly bean (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cocktion (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en candied (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
cs cukr (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en caustic sulphite caramel (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en octose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en italian dressing (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
so sonkor (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
en blackstrap (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb templado (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil asukal (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saccharo |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
es azúcar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en turkish delight (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb bingka (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it inzuccherare (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en eucalyn (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saccharometabolism (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sk cukor (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
yua chʼuhuk (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
no sukker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bisdesmosidic (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en horchata (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
uk цукор (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en pepper jelly (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactobacillus (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en gravlax (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crème brûlée (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
krc шекер (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en stevia (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pt ovo mole de aveiro (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bean pie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en vacuum pan (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugaring (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
ceb tsoknat (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl banketbakkersspijs (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
da sukker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycoglycerolipid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sokeritasapaino (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb bibingka (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glyoxysome (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saccharimeter (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycotransferase (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bishop (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en kosong (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sa शुक्ल (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en transglycosidase (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl banketspijs (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
io sukro (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
cs cukrový (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en molasses (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycodendrimer (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de versüssen (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en castella (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en white sugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el ζάχαρη (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en confection (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycometabolism (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
be цукар (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en frozen custard (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de raffinade (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en hyperglycemia (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
qu misk i (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en plum wine (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
krl sogeri (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sunberry (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ducana (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en affination (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en egghot (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en diacetone (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en chlorosugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es mecachis |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en caster (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it zuccherino (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glacé (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycophospholipid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lb zocker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ta சர்க்கரை (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb masi (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fo sukur (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es sucra (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saccharephidrosis (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
haw kōpaʻa (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en thioglycoside (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugarlessness (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi kaunistella (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cake (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gu શર્કરા (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en muah chee (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sa शर्कर (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it zuccherificio (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dulcite (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
ar سكر (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sl sladkor (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en negus (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en pentose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb intos (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
cjs сакер (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en laddu (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en galactosphingolipid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sour (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar paste (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en quarter water (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 糖猴 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
he כבש (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugarmaker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
id gula pasir (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sokeriteollisuus (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en focaccia (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glucose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en thiosugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en marshmallow (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sucrose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en syrup (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en kransekage (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi vähäsokerinen (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gu ચુંચુની (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en floating island (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dumping syndrome (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
et suhkur (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
bo ཀ ར (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en tarte tatin (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en oses (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en white pot (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pl słodzić (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: German Wiktionary | ||
zh 麻森 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lv cukurs (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi mussukka (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl suikerplantage (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sriracha (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb ensaymada (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en monodesmosidic (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycosylate (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en monosaccharide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en octasaccharide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mannopeptide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
an zucre (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en concreter (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en clean eating (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr liqueur de dosage (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
yi צוקער (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en shrub (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
te మాధవి (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es azucarero (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb tinughong (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pt suavizar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sprinkles (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en welan (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugarholic (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de zimtschnecke (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sponge cake (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sh štaubati (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
xh iswekile (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en weight gainer (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nci caxtillan chiyancaca (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en thandai (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en exopolysaccharide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar bowl (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en hard sauce (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en eurocrem (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ko 당 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en kolak (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
bg захар (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 片糖 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugars (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en enrichment (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
kn ಸಕ್ಕರೆ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es manjar blanco (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
da koldskål (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en mashout (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb kugay (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it zuccherifero (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en glycoside (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 砂糖 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en phosphocarrier (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en nucleotide (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en kerabu (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nrf chucre (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el σάκχαρο (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
my သကြား (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ro zahăr (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
za dangz (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en white chocolate (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en indiglucin (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en lemon curd (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en acetogenic (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en meglumine (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en saccharous (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en endotransglycosidase (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nl konfijt (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en nigerose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en brix (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hy շաքար (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sah саахар (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ar سكر (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en rasgulla (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en xylonic acid (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en glycone (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mk шеќер (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
crh şeker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sokeriastia (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
tr şeker (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en marquise (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi sokeripitoinen (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en chaptalization (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
fr sucrier (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de traubenzucker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ist soûcaro (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en tablet (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en glucagon (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en simple syrup (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en monoacetone (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
uz qand (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en glucoregulation (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bee wine (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ga siúcra (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en rum (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pl cukrowy (a) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en lipidoglycan (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
xcl շաքար (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
it zolletta (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
en sweetener (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
su ᮌᮥᮜ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
be гарнак (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en monoglycosylceramide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru сахарный (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycol nucleic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ammonia caramel (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en piccalilli (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en marzipan (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycooligomer (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en toffee (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fa شکر (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr poire belle hélène (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en almond paste (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en apiose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crumble (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sv socker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en neocarrabiose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lardy cake (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ia sucro (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en khurma (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en massecuite (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en phenylhydrazone (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saccharometry (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 糖 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mn чихэр (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en melezitose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ba шәкәр (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en aglycone (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en agrocinopine (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sokerinpalanen (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
el χτυπητό αβγό (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en kaya (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bisphosphate (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la saccharum (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl suikerboer (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi शर्करा (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en verbascoside (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
tr anarat (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
rm setger (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ms ݢولا (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr désucrer (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycobiogenesis (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
arn asukura (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en galactosylcerebroside (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
se sohkar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cassonade (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dulce de leche (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sokerisäilöntä (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
cs cukrovar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en scylloinositol (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de zucker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
liv sukker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr passerillage (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en nougat (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mucic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zza şeker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en back sweeten (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pl słodki (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb inasukaran (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ota شكر (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru подслащивать (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi đường (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 黃燜 (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
cs sladit (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
tr ağdacı (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
kk қант (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en liqueur (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glyco |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 糖包 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en triple triple (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
he סכר (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sokerintuotanto (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
id sakar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pt xucro (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en pineapple cake (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
qu tujuri (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycosynthesis (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en screaming jelly babies (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es manjar lento (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en galactocerebroside (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar cookie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en deoxyribose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
tyv чигир (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en aleberry (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en stepony (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ribose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en italian meringue (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mebos (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sokeri (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en isodulcite (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en pashmak (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en rich tea biscuit (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en depression cake (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en brandy fruit (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sa मधु (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja さとう (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi pikkupulla (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en grocer's itch (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
li sókker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
da fransk nougat (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hu malátacukor (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saccharize (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
oj ziinzibaakwad (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
la dulcia (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mocuck (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycoprocessing (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en chitosugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl schuim (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en pathoglycemia (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es azucarera (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saccharometer (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi vaniljasokeri (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja ちんすこう (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en hokey pokey (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mellitic (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
bo ཀར (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en butter tart (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en rice pudding (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mint jelly (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lad שארופי (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
uz shakar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 白糖 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en candy thermometer (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mk зашеќери (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gl azucre (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bastard (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it saccarifero (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en candy floss (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en bird's nest pudding (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en bioanalyzer (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en erythrozyme (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ota آغده (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en saccharinic acid (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi raesokeri (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en creaming (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ko 설탕 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dredger (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en bromosugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en shortbread (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugarless (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar acid (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr canard (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ur چینی (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sorbin (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
kbd фошыгъу (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
bn শর্করা (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en glyceronucleotide (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es confitar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cold without (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en crumb (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en refinery (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en decoration (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en hot toddy (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
te చక్కెర (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en umeshu (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el ζαχαρώνω (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
cy siwgr (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pal škl (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
mh jukwa (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
kk шекер (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
arc שכרא (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pound cake (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr sucrier (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hu cukroz (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en hot pint (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en imarti (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
is sykur (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en hexose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en barley water (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en nucleic acid (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
mi huka (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
stq sukker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en adenylic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cinnamon sugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ka შაქარი (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en secondary fermentation (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en tiramisu (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
en oversugared (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mg siramamy (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en reductone (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
en treacle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en caipirinha (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 製糖 (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en candied fruit (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar tit (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en diglycoform (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en short sweetening (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycopolymer (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ku şekir (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
liv tsukkõr (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en threose nucleic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en water icing (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugared (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en granulose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en carbohydrate (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 白砂糖 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sq sherbet (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sh cuker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl muisjes (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en badminton (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en transglycosylation (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
pi sakkharā (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en gangliotetraose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en biscotin (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en gypsy tart (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en apple snow (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ky кант (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ms ساکر (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycomimetic (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugarcraft (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi voisilmäpulla (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bibingka (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar phosphate (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en quercitrin (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en refined (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sv sockra (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ca sucre (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en peda (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mucoso saccharine (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en hippocras (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en conjugated protein (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sv sockertillverkning (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hu vaníliás cukor (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lij sùcou (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycophosphatidylinositol (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en candi sugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en anhydro sugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja フルーツトマト (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vi bánh bò (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
xwo шикр (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en limeade (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
bo ཁར (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ky шекер (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fil asukarera (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en xylose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar spoon (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sh cukar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en carbohydrase (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sokerikasvi (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en nucleoside (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycosteroid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycosylated (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb masareal (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sa शर्करा (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
is sykra (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
cs slazený (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en crystallize (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hu cukor (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en gulkand (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar cube (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it ciccio (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en deconvolute (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bar syrup (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th สวรรค์ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycoxidation (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fluorosugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi यवशर्करा (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar sweet (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
eo sukeri (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en brittle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dosage (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en grater cake (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saccharine (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 蔗糖 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
tpi suga (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en pinch cake (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb chocnut (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en gin fizz (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi मोतीचूर (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb asukar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bismarck (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en calorisator (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
bal شکر (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en phenylosazone (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lad asúkuar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en chaptalize (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ka პირფერობა (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sa गौड (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fructose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
km ស្ករ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
nl sneeuwpudding (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en acetylglucosaminylglycopeptide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
vo jueg (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 糖廠 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th บัวลอย (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en trisphosphate (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en oleosaccharum (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycosometer (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sokeripitoisuus (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en candy corn (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en absinthe spoon (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sticky bun (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en melado (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycosuria (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en tetrose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en selenosugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gu સાકરિયું (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en gallisin (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lt cukrus (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
tg шакар (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en diacetonide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
esu caarralaq (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en tiger (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sokeroida (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb pintos (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en conversation heart (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ramos gin fizz (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
he סוכר (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ms gula (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en whiskey sour (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sokeriaineenvaihdunta (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it zuccherare (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
sc tzùcaru (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en metasaccharinic acid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl suiker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sacchariferous (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
smn sukkâr (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en anthocyanoside (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pt açúcar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en crocose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en gastrique (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar cane (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en mango pudding (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
rm zucer (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
eu azukre (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dambose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pot (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en phenylhydrazine (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dehydrosugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
rm zücher (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en gentianose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fermentation (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar thermometer (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi sokerikorppu (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zu ushukela (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr sucrerie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en genoa cake (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 糖衣 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en eggnog (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en kettle corn (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en isosaccharinic acid (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr décuire (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en tetraglycosylated (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en kittul (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en petiotization (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en iodosugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en deglycosylated (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en heavy cake (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en malasada (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en mellowcreme (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugarmaking (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sushi meshi (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 半糖 (a) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en saccharification (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en chalk mixture (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en sweet (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nv áshįįh łikan (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en triose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nrf gâche à chucre (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en acylsugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es manjar de ángeles (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en multisugar (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en neuroglycemia (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
en ampyzine (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es suizo (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
kum шекер (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en concrete (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
ceb kamay (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
en saccharidosis (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nl suikertaart (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugars (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
en sugar |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en builder's tea (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gu સાકર (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: English Wiktionary | ||
nl melasse (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
bn চিনি (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
az qənd (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
syc ܫܟܪ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bidesmosidic (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 啡走 (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
lo ນ້ໍາຕານ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glucohydrolase (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en tamarindade (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycoengineering (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dihexose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ady шъоущыгъу (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en nitrosaccharin (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
av чакар (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en thiogalactoside (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb polboron (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en erythritol (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mr साखर (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 食糖 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar loaf (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ru сахар (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
da flødebolle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en loaf (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glyconeogenesis (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ka შაქრავს (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugarfree (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en titler (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en daiquiri (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
os сӕкӕр (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb puto maya (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gu ખાંડ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en dithioerythritol (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lolly (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en nutella (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en decose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saccharogen (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja すいかとう (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 蜜水 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en heptose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr glycémie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es canelazo (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sokeristua (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en purl (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sokerintuottaja (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi sokeripussi (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
bal شکل (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycotoxic (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
gu સાકરવું (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ne चिनी (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en donair (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
lad sharope (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja とう (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mk шеќерен (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
id gula (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en milk punch (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ce шекар (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycorandomization (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr sucrer (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 大蒂斗 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glucosinolate (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
hi चीनी (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es manjar real (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mojito (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en aminoglycoside (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en flash (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en tea (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
tr ağda (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en lactocerebroside (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en saccharogenic (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ja 梅酒 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ur شرکرا (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en anomer (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sulphite ammonia caramel (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
es polvorón (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb matam is (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fj suka (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
nl suikerbrood (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugarman (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th ขนมเปียกปูน (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en caycay (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en halosugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en grape wine (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ta சக்கரை (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ceb caycay (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mint julep (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en furikake (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en unsugared (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en pentaglycosylceramide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
de zuckern (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 糖人 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ast azucre (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
da havregrynskugle (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en pasteur's fluid (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glycation (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en marron glacé (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th น้ําตาล (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ribosidic (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en fios de ovos (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en orgeat (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mt zokkor (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zza seker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en chess pie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en nonose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
alt шикир (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sug (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en comfit (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
ast zucre (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en ferment (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en iminosugar (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en moustalevria (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
zh 茶走 (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
chl pisill (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mn чихэрлэг (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en press cake (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mannitose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fi kultanen (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en jalebi (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fa بوره (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mille feuille (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en candy (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en bumbo (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
it confettare (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en chiffon cake (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
mh juga (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en heptasaccharide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
vec sùcaro (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en comfit (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
th ตะโก้ (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en cinnamon roll (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en allolactose (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en boiled sweet (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en tom collins (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en semolina pudding (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en glucoazide (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en hot whiskey (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en icing (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
en pickle (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en mizuame (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
en skilligalee (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: English Wiktionary | ||
de würfelzucker (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en sugar |
― RelatedTo ⟶
Weight: 0.98
|
|
Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 0.94
|
|
Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 0.92
|
|
Source: Verbosity players | ||
en sugar |
― RelatedTo ⟶
Weight: 0.9
|
|
Source: Verbosity players |
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