is deig (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sponge (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
scn pasta (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 發麵 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pizza toast (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en langos (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr blé (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dough (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 饊子 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ro cârpător (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ang dah (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pinch cake (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en flaky pastry (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el παραδάκι (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
tr hamur (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en doughed (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
syc ܐܨܘܬܐ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
tg хамир (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es pan (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dough (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pizza puff (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi pumpernikkeli (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb salbaro (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lb deeg (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ca pasta (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
th แก้วตาโบ๋ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el ελιόψωμο (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lv neiecepis |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 發麵 (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr flouse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
tk hamyr (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pt massa (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de para (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de teigling (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lv ieceptais |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en prove (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gsw aatäigge (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
rup aloat (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en masa (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr pastille (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dough (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ro pastă (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nl janhagel (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en youtiao (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gl amoado (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nl brooddeeg (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en proof (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
xcl զանգուած (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lv iecepošais |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sl testo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gv yiarn (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en pudding basin (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hu rétes (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es mango (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr abaisse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en churrera (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ang þwære (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pt guito (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ko 허벅다리 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de teig (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es pasta (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 麵團 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lv iecepams |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ko 쌀 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lv neiecepšana (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fa خمیر (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en leaven (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it impasto (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ro aluat (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
got 𐌳𐌰𐌹𐌲𐍃 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
bg тесто (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en lahmacun (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dutch doughnut (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
he בצק שמרים (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pl forsa (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en poolish (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi tahdas (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi munkkitaikina (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
enm dogh (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar paste (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr galette (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lv neiecepams |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
se dáigi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja 生地 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 老鴰𦠿 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
yi טייג (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en bourekas (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pt pasta (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en bread machine (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en ramskin (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en doughing (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
lv neiecepošs |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en garlic fingers (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en honey bun (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it malloppo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
he בצק (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi fyrkka (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr mitraille (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pl ciasto (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en tops and bottoms (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary |