en reast (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
et kuiv (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en stillion (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nmn gʘkxʻái (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fo turrur (a) |
― RelatedTo ⟶
Weight: 1.0
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en xerothermic (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gd sùith (v) |
― RelatedTo ⟶
Weight: 1.0
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ja かんそう (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
ang wæterleas (a) |
― RelatedTo ⟶
Weight: 1.0
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en air (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en subxerophytic (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en gomer (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fo torna (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja ほす (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lt išgerti (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
da tørre (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dry (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi kyrsä (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil salop (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
se soarvi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
io vishar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en black forest ham (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el ξερόσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi koppura (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zu balela (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en put by (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en seah (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ady мэгъушъыжъын (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ota رطل (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nv tseii |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi kuivumisaika (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
he חומר (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it capitergio (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en ristra (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en xerothermic period (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja そく (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dry (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
xcl չոր (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ast ensugar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 旱田 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la palimpissa (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
bo འཐག (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
grc ἰσχνόσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gl sequeiro (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nl handdoek (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi jänne (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hi सूखना (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pt enxugar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
xcl այրեմ (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
bg съчка (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en insolate (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
mr सुकणे (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fil tuyo (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en semidry (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dry measure (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dry (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dry (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cracker (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it asciugare (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
th ตาก (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it soleggiare (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la assicco (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
he קינח (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nds dröög (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dry (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en xerophytic (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dry (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dried up (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb sinangag (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ar ك ي ل |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nmn ǁqáa (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
th กุมาร (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
mk сушен (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en bein (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
rup uscat (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el στεγνόσ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ga dóite (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la siccesco (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi kuivattaa (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ii ꍯ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gl alfar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dry (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr émacié (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en haberdine (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
da tør (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
xcl աստուճ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it alido (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 乾燥 (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sq terë (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
vec arsìo (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
am ደረቅ (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it asciutto (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en blotting paper (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en yell (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dehydrate (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ang drygan (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
eu siku (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
stq druuch (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gu સૂંઠ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
goh durri (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary |