| en stewer (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en kaldereta (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en beef bourguignon (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stew (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en swiss steak (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| nci totolmolli (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en lapskaus (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ha miya (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stew (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
| es potaje (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en fricot (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it carbonata (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| no gryte (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stew (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
| nl prut (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| nrf êtuiver (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| es puchero (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| cs povidla (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en blanks and prizes (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en hoosh (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ro ghiveci (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stew (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| sw mchuzi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ja 南蛮 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| vi hầm (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| lb ziwwi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| no stuing (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en mafe (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en shearer's stew (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 燉肉 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en ragout (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en gibelotte (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it lessare (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en irish stew (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 雜燴 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fi broileripata (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stewpot (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ru преть (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| nl stoven (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en casserole (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stewest (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
| en succotash (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en nikujaga (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| es olla (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| es chanfaina (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it stufato (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| nci chilmolcaxitl (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| nci quilmolli (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| gl caldeirada (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ru распарить (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en jjigae (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en feijoada (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fi paistikas (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ar طهى (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| es guisado (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en olio (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en potpourri (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| mk чорба (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| yi טשאלנט (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en bouilli (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en palaver sauce (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| es pote (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stew (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| scn stufàtu (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| sw kitoweo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| nv neeshjízhii (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| el ψήνω (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 肉羹 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en summer pudding (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stew (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 燉菜 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stew (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
| es pipián (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| nci epahuaxmolli (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| es estofar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en crumble (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stewed (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
| en shiro (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fr compoter (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ceb balbakuwa (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| zh 清燉 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ja ブランケット (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| tr keşkek (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stew (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stew (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en pish pash (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stew (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en cioppino (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stews (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
| en potpie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en poacher's pot (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en stew |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| xh umthwane (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| ja ちゃんこなべ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fi paistua (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| it coda alla vaccinara (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| en ajiaco (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| mk динста (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| fa قرمه سبزی (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
| nci emolli (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||