eu azukre (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en dambose (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en pot (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en phenylhydrazine (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en dehydrosugar (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
rm zücher (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en gentianose (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en sugar (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
en fermentation (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en sugar thermometer (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi sokerikorppu (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
zu ushukela (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
fr sucrerie (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en genoa cake (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
zh 糖衣 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en eggnog (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en kettle corn (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en isosaccharinic acid (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
fr décuire (v) |
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Weight: 1.0
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Source: English Wiktionary | ||
en tetraglycosylated (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
en kittul (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en petiotization (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en iodosugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en deglycosylated (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en heavy cake (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en malasada (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en mellowcreme (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en sugarmaking (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en sushi meshi (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
zh 半糖 (a) |
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Weight: 1.0
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Source: English Wiktionary | ||
en saccharification (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en chalk mixture (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en sweet (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nv áshįįh łikan (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en triose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nrf gâche à chucre (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en acylsugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es manjar de ángeles (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en multisugar (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en neuroglycemia (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en ampyzine (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es suizo (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
kum шекер (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en concrete (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb kamay (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en saccharidosis (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nl suikertaart (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugars (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en sugar |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en builder's tea (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gu સાકર (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
nl melasse (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
bn চিনি (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
az qənd (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
syc ܫܟܪ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en bidesmosidic (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 啡走 (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
lo ນ້ໍາຕານ (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en glucohydrolase (n) |
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Weight: 1.0
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Source: English Wiktionary | ||
en tamarindade (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en glycoengineering (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dihexose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ady шъоущыгъу (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en nitrosaccharin (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
av чакар (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en thiogalactoside (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb polboron (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en erythritol (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
mr साखर (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 食糖 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugar loaf (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ru сахар (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
da flødebolle (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en loaf (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en glyconeogenesis (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ka შაქრავს (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sugarfree (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en titler (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en daiquiri (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
os сӕкӕр (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb puto maya (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gu ખાંડ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en dithioerythritol (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en lolly (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en nutella (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en decose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en saccharogen (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja すいかとう (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 蜜水 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en heptose (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr glycémie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es canelazo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi sokeristua (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en purl (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi sokerintuottaja (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi sokeripussi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
bal شکل (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en glycotoxic (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary |